User manual JUNO JDA5230W

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Manual abstract: user guide JUNO JDA5230W

Detailed instructions for use are in the User's Guide.

[. . . ] ¥ It is dangerous to try and alter the specifications or modify this product in any way. ¥ Under no circumstances should you attempt to repair the appliance yourself. Refer to your local Service Centre, and always insist on genuine spare parts. Domestic Use ¥ The domestic refrigerators and freezers are designed to be used specifically for the storage of edible foodstuffs only. ¥ Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. [. . . ] ¥ Try to avoid keeping the doors open for long periods or opening the doors too frequently as warm air will enter the cabinet and cause the compressor to switch on unnecessarily often. Hints for refrigeration ¥ Do not store warm food or evaporating liquids in the refrigerator and do cover or wrap up the food, particularly if it has a strong smell. This quickly cools food stuffs and ensures optimal distribution of the temperature between the fridge and the ÒVital & frischÓ 0¡C compartment. To help you use your refrigerator correctly, here are some useful hints: ¥ Cooked food, cold cuts, jelly, etc. : these should be well covered and can be stored on any of the glass shelves. ¥ Butter & cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to keep out as much air as possible. ¥ Milk bottles: these should have a top and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. CP1SIG ¥ For more thorough cleaning, the top and bottom door sheves can be removed by pulling them in the direction of the arrows, then refitting them in position. Bottle/Can Shelf ¥ To insert or move the bottle/can shelf, pull out the corresponding storage shelf. Freezer compartment Temperature Control ¥ Ensure that the bottle or cans do not touch the rear wall of the appliance or, when the door is closed, the door shelf. ¥ To freeze fresh foods it is not necessary to change the temperature setting. ¥ Switch on the Super Frost function a few hours before freezing fresh items. ¥ In this condition, the refrigerator compartment temperature might drop below 0¡C. all sorts of cheese, cold cuts, etc. ). ¥ The design of the upper drawer permits you to clean it, by removing the divider. Storage time in the ÒVital & frischÓ 0¡C compartment for fresh food Type of food Onion Butter Large pork cuts Beef, venison, small pork cuts, poultry Tomato sauce Fish, shellfish, cooked meat products Air humidity adjustment ÒdryÓ ÒdryÓ ÒdryÓ ÒdryÓ ÒdryÓ ÒdryÓ Storage time up to 5 months up to 1 month up to 10 days up to 7 days up to 4 days up to 3 days 18 Type of food Cooked seafood Salad, vegetables Carrots, herbs, Brussels sprouts, celery Artichokes, cauliflower, chicory, iceberg lettuce, endive, lambÕs lettuce, lettuce, leeks, radicchio Broccoli, Chinese leaves, kale, cabbage, radishes, Savoy cabbage Peas, kohlrabi Spring onions, radishes, asparagus, spinach Fruit (*) Pears, dates (fresh), strawberries, peaches (*) Plums (*), rhubarb, gooseberries Apples (not sensitive to cold), quinces Apricots, cherries Damsons, grapes Blackberries, currants Figs (fresh) Blueberries, raspberries Air humidity adjustment ÒdryÓ Storage time up to 2 days ÒhumidÓ up to 1 month ÒhumidÓ up to 21 days ÒhumidÓ ÒhumidÓ ÒhumidÓ up to 14 days up to 10 days up to 7 days ÒhumidÓ up to 1 month ÒhumidÓ ÒhumidÓ ÒhumidÓ ÒhumidÓ ÒhumidÓ ÒhumidÓ ÒhumidÓ up to 21 days up to 20 days up to 14 days up to 10 days up to 8 days up to 7 days up to 5 days (*) The riper the fruit, the shorter the storage time Cakes containing cream and other kinds of pastry products can be stored in the ÒVital & frischÓ 0¡C compartment for 2 or 3 days. 19 Maintenance Unplug the appliance before carrying out any maintenance operation. Warning This appliance contains hydrocarbons in its cooling unit maintenance and recharging must therefore only be carried out by authorised technicians. Cleaning Never use metal objects for cleaning your appliance as it may get damaged. NEVER use detergents, abrasive powders, highly perfumed cleaning products or wax polishes to clean the interior as these will damage the surface and leave a strong odour. ÒVital & frischÓ 0¡C compartment ¥ The lowest shelf, dividing the cooler compartment from the ÒVital & frischÓ 0¡C compartment can be removed for cleaning. The cover plates above the drawers in the 0¡C compartment can be taken out for cleaning. To make sure fully functionality of the ÒVital & frischÓ 0¡C compartment the cover must be put back in their original position after cleaning. When the appliance is not in use Disconnect the appliance from the electricity supply. Empty all foods and clean the appliance, leaving the doors ajar to prevent unpleasant smells. Defrosting Refrigerator compartment ¥ Defrosting the refrigerator compartment is automatic. The defrost water drains out through a trough into a container at the back of the appliance, above the motor compressor, where it evaporates. ¥ Whenever the thickness of the frost exceeds 5 mm complete defrosting should be carried out. Prooceed as follows: ¥ Remove any stored food, wrap it in several layers of newspaper and put it in a cool place. [. . . ] This is quite normal and not a fault with the appliance. It is too warm inside the refrigerator It is too cold inside the refrigerator. The compressor works continuously. Noises Malfunctions If the electronics in the appliance have detected a fault that prevents the ACTUAL temperature being measured, the temperature display shows a square. The appliance will continue to function using a backup programme until your local Customer Service engineer has repaired the appliance. Customer service and spare parts If you cannot find the remedy for a malfunction in these operating instructions, please contact your dealer or our customer service department and consult the Guarantee card. Selective ordering of replacement parts can save unnecessary travel and costs. [. . . ]

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